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 | 1664 |  Agua de Luso, Alken-Maes   |  | Baltika, Bar 38, Brugs |  Central de Cervejas  , Centralcer, Chef & Brewer, Courage |  | Elidis |  | Grimbergen, Gueuze |  | John  Barras, John Smith |  Kanterbrau, Kilkenny, Kronenbourg   |  | McEwan's |  | Newcastle |  | Old Orleans |  | Premier Lodges |  | Rat & Parrot |  | Sagres, SCC, Sociedade Central de Cervejas |  | Theakston's, Tourtel |  | Valstar |  | Wel Scotch |  | X-Cider |  
 » Shop local, ethical and at the best price on  Ethishop   |  
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| shareholder | country | % | source |  
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year  | business source  |  
 | 2004 | Scottish & Newcastle sells 40% of the beer drunk in Portugal. |  |  
 | 2004 | Scottish & Newcastle sells 15% of the beer drunk in Belgium. |  |  
 | 2004 | Scottish & Newcastle sells 45% of the beer drunk in Finland. |  |  
 | 2003 | Scottish & Newcastle sells 40% of the beer drunk in France. |  |  
 | 2003 | Scottish & Newcastle sells 30% of the beer drunk in the United-Kingdom, largest brewer of the country. |  |  
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year  name  | photo position;  compensation source  |  
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year  | employees <>  |  social impact : country source  |  
 | 2005 | -65   | Internal restructuring: Réduction des effectifs de l'usine Kronenbourg de Champigneulles (Meurthe-et-Moselle).:   France  | Les Echos |  
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year  | employees <>  |  social impact : country source  |   
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year  |    | sales | income |   |   | source |  
 | 2007 | 
  |   | -0,1 |   |    | billion UK£ |  |  
 | 2006 | 
  |   | 0,3 |   |    | billion UK£ |  |  
 | 2005 | 
  |   | 0,25 |   |    | billion UK£ |  |  
 | 2003 | 
  |  7,23 | 0,22 |   |    | billion US$ |  |  
 | 2002 | 
  |  6,01 | 0,29 |   |    | billion US$ |  |  
 | 2001 | 
  |  6,22 | 0,51 |   |    | billion US$ |  |  
 | 2001 | 
  |   | 0,69 |   |    | billion Eu€ |  |  
 | 2000 | 
  |  5,54 | 0,28 |   |    | billion US$ |  |  
 | 1998 | 
  |  5,6 | 0,54 |   |    | billion US$ |  |  
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year  | financial misdemeanor | sales | income | assets | buyback | source |   
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year  | dubious practice : image source  |  
 | 2005 | Arguable partnership: Parrainage de la semaine du goût, exposition, expédition de 6 000 kits dans les écoles, repas offerts aux étudiants dans près de 500 restaurants.:  | Le Figaro |  
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